Class of 2016 alumna Gabriela Perdomo’s interest in sustainable practices started while she was a student at Robinson. Her focus on organizational sustainability is about equipping organizations with the people and structures necessary for success in the global marketplace of the 21st century.
After Robinson, she attended Saint Joseph’s University, where she was able to gain valuable work experience, explore her chosen career path, and give herself an edge in the job market by interning at Mc Donald’s, Kellogg Company, and Mars Wrigley. Gabriela graduated this May with a dual major in Food Marketing and Leadership, Ethics & Organizational Sustainability. She is currently the Associate Customer eCommerce Manager for Amazon at Mars Wrigley.
In her current position, she helps her company maintain its corporate vision, recruit talent, and obtain the global business insights necessary to address the unique challenges facing organizations today.
Gabriela was able to draw from her experience at Robinson and pursue a career that has both local and global significance while making a positive difference in the life of others.
We are very proud of you Gabriela, keep up the great work!
